Green Peas Curry

Green peas are a type of legume that are commonly consumed as a vegetable. They are small, round, and green in color. Green peas are known for their sweet and slightly starchy taste. They are a good source of vitamins, minerals, and dietary fiber. Green peas can be enjoyed in a variety of ways, such as steamed, boiled, or added to soups, stews, salads, and stir-fries. They are also commonly used in frozen or canned form for convenience.